Cupping Scored ✦ Single Origin ✦ Trujillo, Colombia

Balanced Ground

Cupping Score 87+ | Medium Roast | Single Origin Trujillo, Colombia

Tasting Notes: Chocolate, Red Fruits, Blueberry | Bright acidity, silky body

Pre-ground for drip

$25.99

7 in stock

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Roasted Fresh

Roast date on every bag

Cupping Scored

Q Grader evaluated

Grown, fermented and roasted at origin in Trujillo, Valle del Cauca. Fermented 12 to 48 hours in natural mountain water from the Western Andes, then washed.

Our highest-scored coffee, evaluated at 87+ points by certified Q Graders. Pre-ground for convenience without sacrificing the complex flavor profile of our Arabica Castillo beans from Trujillo, Valle del Cauca.

87+

Cupping Score

Medium

Roast Level

Washed

Process

Tasting Profile

Notes of chocolate, red fruits, and blueberry with bright acidity and a silky body. The medium grind is optimized for drip machines.

Chocolate
Red Fruits
Blueberry
Bright Acidity
Silky Body

Origin

Region

Trujillo, Valle del Cauca

Altitude

1,550 – 1,900 masl

Variety

100% Arabica Castillo

Process

Washed

Country

Colombia

Certification

Federación Nacional de Cafeteros

Recommended Brewing

Drip

Machine

Ready for Your Drip Machine

Balanced Ground is pre-ground at a medium grind for drip machines, so you can brew it straight from the bag. Like the whole bean version, it is not meant for espresso machines. For pour overs like V60 or Chemex, Balanced Whole Bean ground fresh at medium-fine gives the brightest cup.

12 oz (340g) · Ground

WHAT IS A CUPPING SCORE?

A cupping score is a 100-point quality rating for coffee, on the scale developed by the Specialty Coffee Association (SCA). Scores are assigned by certified Q Graders after a standardized tasting process called cupping. A score of 80 or higher qualifies a coffee as "specialty coffee," indicating exceptional quality and adherence to high standards.